potato, tomato, extra virgin olive oil, bay leaf & butter recipes
2 recipes
Page 1
Whole baked snapper
womensweeklyfood.com.au
Ingredients: butter, extra virgin olive oil, bay leaf, tomato, potato, red snapper, lemon, balsamic vinegar, tomato paste, cinnamon, onion, garlic
Neil Perry's braised veal osso buco with potato puree
goodfood.com.au
Ingredients: butter, extra virgin olive oil, bay leaf, tomato, potato, veal steak, flour, milk, cream, celery, red wine, carrot, white pepper, thyme, onion, garlic