potato, tomato, extra virgin olive oil, bell pepper & canned chickpea recipes
3 recipes
Page 1
Spanish Pumpkin and Chickpea Stew
simpleveganblog.com
Ingredients: extra virgin olive oil, tomato, bell pepper, potato, canned chickpea, paprika, ginger powder, parsley, tomato paste, pumpkin, onion, garlic
Slow Cooker Summer Vegetable Soup Recipe
simple-nourished-living.com
Ingredients: extra virgin olive oil, tomato, bell pepper, potato, canned chickpea, parmesan, celery, zucchini, basil, carrot, long-grain white rice, onion, garlic, vegetable broth
4 Spanish RICE Dishes YOU NEED IN YOUR LIFE
spainonafork.com
Ingredients: extra virgin olive oil, tomato, bell pepper, potato, canned chickpea, shrimp, clam, squid, fish stock, tomato sauce, smoked paprika, button mushroom, saffron, onion, garlic, vegetable broth, white rice