potato, tomato, extra virgin olive oil, parsley & black olives recipes

10 recipes

Page 1

Italian Style Potato And Cucumber Salad Recipe

archanaskitchen.com

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, cucumber, basil, oregano, onion

Mediterranean fish with olives and tomatoes

taste.com.au

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, salmon, bread, lemon, white wine, basil, sugar, garlic

Mediterranean fish with olives and tomatoes

delicious.com.au

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, salmon, bread, lemon, white wine, basil, sugar, garlic

Salade Nicoise Sandwiches

marthastewart.com

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, canned tuna, baguette, shallot, red wine vinegar, dijon mustard, egg, green beans

Salade Niçoise

therecipe.website

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, canned anchovy, canned tuna, lemon, romaine, string beans, egg, mustard powder, scallion

Tuna Nicoise Salad with Dijon Vinaigrette

allrecipes.com

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, canned tuna, red wine vinegar, dijon mustard, egg, green beans, hearts of palm, sugar, canned artichoke

Hot-smoked salmon nicoise salad

taste.com.au

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, hot-smoked salmon, basil, white wine vinegar, dijon mustard, egg, green beans, watercress, garlic

Pan-Fried Hake with Salsa and Mashed Potatoes

supervalu.ie

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, hake, milk, butter, red onion, balsamic vinegar, tomato paste, capers, garlic, chili flake

Navy Bean Nicoise

marthastewart.com

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, celery, lemon, shallot, basil, dijon mustard, egg, white beans, capers, green beans, baby greens, red leaf lettuce

Nicoise Salad

leitesculinaria.com

Ingredients: extra virgin olive oil, parsley, tomato, black olives, potato, canned anchovy, anchovy paste, tuna steak, dill, basil, champagne vinegar, dijon mustard, egg, vinaigrette dressing, green beans, watercress, scallion