potato, tomato, extra virgin olive oil, parsley & chile pepper recipes
5 recipes
Page 1
Grilled lamb steaks with herby salsa
goodtoknow.co.uk
Ingredients: extra virgin olive oil, parsley, tomato, chile pepper, potato, boneless lamb, cracked pepper, lemon, garlic, pomegranate
Piri piri quail with chips and tomato and cucumber salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, parsley, tomato, chile pepper, potato, quail, cucumber, white wine vinegar, bell pepper, onion, garlic
Italian chickpea stew
crecipe.com
Ingredients: extra virgin olive oil, parsley, tomato, chile pepper, potato, lemon, white wine, red onion, fresh mint, olive oil, spinach, garlic, canned chickpea
Braised Flinders Island lamb with mash
gourmettraveller.com.au
Ingredients: extra virgin olive oil, parsley, tomato, chile pepper, potato, lamb shoulder, bread crumbs, parmesan, butter, white wine, rosemary, sage, green beans, onion, garlic
Autumn Vegetable Tagine with Lentils
food52.com
Ingredients: extra virgin olive oil, parsley, tomato, chile pepper, potato, cumin, red onion, carrot, acorn squash, olive oil, butternut squash, cinnamon, coriander powder, lentils, sweet potato, garlic, caraway