potato, tomato, extra virgin olive oil, rosemary & basil recipes
10 recipes
Page 1
Roasted Potatoes with Tomatoes, Basil, and Garlic
allrecipes.com
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, garlic
Roasted Potatoes With Tomatoes, Basil, And Garlic
cdkitchen.com
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, garlic
Baked monkfish
myitalian.recipes
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, monkfish, chive, thyme, onion
Roman Rice-Stuffed Tomatoes (Pomodori al Riso) Recipe
seriouseats.com
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, chicken stock, fish sauce, shallot, tomato paste, risotto rice, garlic
Grandpa's Braised Beef
foodnetwork.com
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, beef steak, parmesan, rustic italian bread, thyme, onion, garlic
Roasted Ratatouille with Basil Aioli
vegetariantimes.com
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, lemon, zucchini, eggplant, bell pepper, vegan mayonnaise, onion, garlic
Tuscan Tomato and Egg Skillet
myrecipemagic.com
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, butter, sofrito, egg, parsley, sage, vinegar, saffron, thyme, onion, garlic
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, beef stew meat, flour, butter, onion soup, celery, white wine, carrot, parsley, button mushroom, sage, oregano, thyme, onion, garlic, white rice
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, carrot, parsley, olive oil, leek, baby greens, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: extra virgin olive oil, rosemary, basil, tomato, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, carrot, parsley, olive oil, leek, baby greens, garlic, sherry vinegar