potato, tomato, extra virgin olive oil, white wine & fish stock recipes
5 recipes
Page 1
Oven-baked rice with mussels
academiabarilla.it
Ingredients: fish stock, white wine, extra virgin olive oil, tomato, potato, mussel, pecorino, parsley, thyme, onion, garlic, white rice
Creamy Tomato and Crab Soup
besthealthmag.ca
Ingredients: fish stock, white wine, extra virgin olive oil, tomato, potato, canned anchovy, crab, milk, sour cream, paprika, tomato paste, margarine, onion
Zupa Di Pesce
sidechef.com
Ingredients: fish stock, white wine, extra virgin olive oil, tomato, potato, shrimp, fish fillets, parsley, capers, thyme, onion, garlic, cayenne
Catalan Fish Stew (Suquet de Peix)
linsfood.com
Ingredients: fish stock, white wine, extra virgin olive oil, tomato, potato, clam, prawns, squid, mussel, monkfish, almond, parsley, saffron, onion, garlic
Stokehouse: Yabby croquettes with romesco
gourmettraveller.com.au
Ingredients: fish stock, white wine, extra virgin olive oil, tomato, potato, lobster, almond meal, bread crumbs, flour, bread, butter, cream, lemon, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, leek, cress, bell pepper, onion, garlic, chili flake, sherry vinegar