potato, tomato, parmesan & pastry flour recipes
8 recipes
Page 1
Gnocchi Gratin
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Ingredients: parmesan, pastry flour, tomato, potato, butter, egg, scallion
Gnocchi with Tomato Sauce
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Ingredients: parmesan, pastry flour, tomato, potato, butter, sage, onion
Potato and Tomato Cookies
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Ingredients: parmesan, pastry flour, tomato, potato, baking powder, basil, egg, garlic, nutmeg
Gnocchi with Pepper Sauce
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Ingredients: parmesan, pastry flour, tomato, potato, egg, olive oil, bell pepper, thyme, onion, nutmeg
Porcini Gnocchi with Tomato Sauce
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Ingredients: parmesan, pastry flour, tomato, potato, semolina flour, bay leaf, egg, olive oil, porcini, thyme, onion
Vegetable Gratin with Tomato
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Ingredients: parmesan, pastry flour, tomato, potato, gouda, zucchini, carrot, egg, parsley, olive oil, onion
Savory Potato, Zucchini and Tomato Tart
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Ingredients: parmesan, pastry flour, tomato, potato, heavy cream, butter, creme fraiche, zucchini, egg, thyme, nutmeg
Wild Boar Ragout with Gnocchi
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Ingredients: parmesan, pastry flour, tomato, potato, beef broth, wild boar, semolina, butter, celery, lemon, white wine, carrot, egg, olive oil, thyme, onion, garlic