potato, tomato, peas, asafoetida & parsley recipes

2 recipes

Page 1

Mixed Vegetable Curry (Sabzi Bhaji)

foodandspice.com

Ingredients: peas, parsley, tomato, potato, asafoetida, ghee, yogurt, cumin, cracked pepper, lemon, ginger root, carrot, chickpea flour, mango powder, jalapeno, mace, coriander powder, onion, turmeric, cayenne

Indian-Style Samosa Potpie

foodandspice.com

Ingredients: peas, parsley, tomato, potato, asafoetida, butter, pastry flour, coconut oil, cumin, brown mustard, paprika, baking powder, vodka, ginger root, basil, carrot, chickpea flour, chickpea, coriander powder, spinach, garam masala, chaat masala, chili powder, onion, chile pepper, coconut milk, turmeric, garlic, cayenne