potato, tomato, peas, green cardamom & curd recipes

4 recipes

Page 1

Vegetable Biryani | Easy Pressure Cooker Biryani

subbuskitchen.com

Ingredients: curd, peas, tomato, green cardamom, potato, ghee, cumin, lemon, carrot, bay leaf, jalapeno, clove, cinnamon, coriander powder, green beans, cilantro, bell pepper, garam masala, chili powder, star anise, onion, mint, turmeric, ginger-garlic paste, white rice

Mughlai Vegetable Dum Biryani recipe by Riya Rughwani at BetterButter

betterbutter.in

Ingredients: curd, peas, tomato, green cardamom, potato, milk, butter, cottage cheese, cream, cauliflower, coriander, fresh mint, carrot, jalapeno, clove, cinnamon, coriander powder, green beans, cilantro, garam masala, chili powder, onion, turmeric, ginger-garlic paste, white rice

veg handi

vegrecipesofindia.com

Ingredients: curd, peas, tomato, green cardamom, potato, cashew, paneer, butter, cream, cauliflower, carrot, bay leaf, jalapeno, mace, button mushroom, clove, cinnamon, coriander powder, green beans, cilantro, garam masala, chili powder, onion, mint, sweet corn, sugar, turmeric, garlic, fenugreek, nutmeg

Veg Kerala Biryani Recipe | Malabar Veg Biryani

vegecravings.com

Ingredients: curd, peas, tomato, green cardamom, potato, cashew, ghee, milk, paneer, butter, saffron strands, cumin, frying oil, ginger root, fennel, carrot, vegetable oil, bay leaf, jalapeno, mace, clove, cinnamon, coriander powder, green beans, cilantro, bell pepper, garam masala, chili powder, onion, rose water, mint, sweet corn, coconut milk, turmeric, garlic, fenugreek, black cardamom, white rice