potato, tomato, peas, vegetable broth & leek recipes
4 recipes
Page 1
Spring Vegetable Soup With Pesto
marthastewart.com
Ingredients: peas, tomato, leek, potato, vegetable broth, parmesan, zucchini, extra virgin olive oil, basil, carrot, bay leaf, white beans, green beans, thyme, garlic
Gluten Free Minestrone Soup
sidechef.com
Ingredients: peas, tomato, leek, potato, vegetable broth, parmesan, celery, zucchini, extra virgin olive oil, rosemary, carrot, bay leaf, green beans, bell pepper, onion, garlic
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: peas, tomato, leek, potato, vegetable broth, parmesan, short-cut pasta, celery, zucchini, nutritional yeast, kale, cannellini beans, basil, bay leaf, parsley, olive oil, oregano, green beans, turmeric, garlic
Garden Vegetable Soup
cantstayoutofthekitchen.com
Ingredients: peas, tomato, leek, potato, vegetable broth, worcestershire, celery, marjoram, carrot, bay leaf, parsley, button mushroom, tomato paste, green beans, bell pepper, lima beans, thyme, onion, sweet corn, garlic