potato, tomato, vegetable broth, bay leaf, olive oil & sage recipes

2 recipes

Page 1

Veal stew with potatoes and peas (spezzatino con patate e piselli)

laragazzacolmattarello.com

Ingredients: bay leaf, olive oil, sage, tomato, potato, vegetable broth, veal steak, flour, butter, celery, white wine, carrot, peas, onion

French Fish Soup

eatsmarter.com

Ingredients: bay leaf, olive oil, sage, tomato, potato, vegetable broth, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, parsley, saffron, thyme, onion, chile pepper, garlic