potato, tomato, vegetable broth & canned tomato recipes
9 recipes
Page 1
HOMEMADE CREAM OF TOMATO SOUP
placeofmytaste.com
Ingredients: tomato, potato, canned tomato, vegetable broth, half and half, basil, carrot, olive oil, onion, sugar, garlic
Pork and Creme Fraiche Stew
eatsmarter.com
Ingredients: tomato, potato, canned tomato, vegetable broth, smoked sausage, creme fraiche, paprika, parsley, olive oil, oregano, fennel seed, onion, garlic
Butternut Squash Tagine
plantbasedonabudget.com
Ingredients: tomato, potato, canned tomato, vegetable broth, cumin, ginger root, coriander, bay leaf, butternut squash, corn, garam masala, prunes, onion, turmeric
Pistou Soup
crecipe.com
Ingredients: tomato, potato, canned tomato, vegetable broth, parmesan, spaghetti, gruyere, canned kidney beans, zucchini, basil, carrot, canned beans, olive oil, green beans, garlic
Vegetable Goulash | Vegetables Recipes | Schwartz
schwartz.co.uk
Ingredients: tomato, potato, canned tomato, vegetable broth, flour, sour cream, butter, celery, paprika, marjoram, carrot, vegetable oil, bell pepper, parsnip, onion
Briam
angsarap.net
Ingredients: tomato, potato, canned tomato, vegetable broth, brown sugar, zucchini, eggplant, red wine vinegar, basil, parsley, olive oil, capers, oregano, bell pepper, onion, garlic, okra
Three Bean Soup with Tomato Pesto
themediterraneandish.com
Ingredients: tomato, potato, canned tomato, vegetable broth, pine nut, parmesan, extra virgin olive oil, cannellini beans, basil, smoked paprika, kidney beans, chickpea, coriander powder, vinegar, spinach, onion, garlic
Moussaka tzatziki vegetarian
delicious.com.au
Ingredients: tomato, potato, canned tomato, vegetable broth, lemon, dill, non-dairy yogurt, eggplant, cucumber, carrot, bay leaf, olive oil, leek, bell pepper, thyme, gluten-free flour, garlic
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: tomato, potato, canned tomato, vegetable broth, cashew, flour, maple syrup, vegan butter, nutritional yeast, eggplant, non-dairy milk, marjoram, white miso, red wine, vegetable oil, black lentils, olive oil, sunflower seeds, tomato paste, cinnamon, oregano, thyme, onion, garlic, nutmeg