potato, tomato, vegetable broth, parmesan & chickpea recipes
2 recipes
Page 1
Minestrone ( SERVES 4 )
eatwell.co.nz
Ingredients: parmesan, chickpea, tomato, potato, vegetable broth, celery, fennel, carrot, olive oil, saffron, onion, risotto rice, garlic
Three Bean Soup with Tomato Pesto
themediterraneandish.com
Ingredients: parmesan, chickpea, tomato, potato, vegetable broth, pine nut, extra virgin olive oil, cannellini beans, basil, smoked paprika, kidney beans, coriander powder, vinegar, spinach, onion, canned tomato, garlic