potato, tomato, vegetable oil, carrot & red wine recipes
9 recipes
Page 1
Crockpot Beef Stew
merryabouttown.com
Ingredients: red wine, carrot, vegetable oil, tomato, potato, chicken broth, beef stew meat, worcestershire, whole-wheat flour, paprika, button mushroom, onion, garlic
Braised Lamb Shanks with Gnocchi
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, tomato, potato, lamb stock, lamb shank, pastry flour, celery, rosemary, egg, thyme, onion, garlic
Slow-Cooked Short Rib Ragu
girlgonegourmet.com
Ingredients: red wine, carrot, vegetable oil, tomato, potato, beef short ribs, parmesan, flour, sour cream, butter, celery, parsley, tomato paste, onion, garlic
Braised Beef Short Ribs with Mashed Potatoes
traegergrills.com
Ingredients: red wine, carrot, vegetable oil, tomato, potato, demi-glace, beef short ribs, half and half, butter, balsamic vinegar, red wine vinegar, bay leaf, thyme, onion, garlic
Chunky Beef and Pasta Stew
angsarap.net
Ingredients: red wine, carrot, vegetable oil, tomato, potato, beef stew meat, beef stock, flour, butter, macaroni, celery, parsley, button mushroom, tomato paste, thyme, onion
Vegetable pasties with rich tomato sauce
goodfood.com.au
Ingredients: red wine, carrot, vegetable oil, tomato, potato, puff pastry, basil, egg, peas, parsley, tomato paste, pumpkin, oregano, parsnip, onion, garlic, vegetable broth
Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, tomato, potato, beef broth, oxtail, milk, butter, madeira wine, rosemary, bay leaf, juniper berry, celeriac, port wine, thyme, onion, nutmeg
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: red wine, carrot, vegetable oil, tomato, potato, bacon, beef stock, parmesan, macaroni, cheddar, celery, zucchini, parsley, white beans, tomato paste, green beans, onion, turnip, garlic
Braised Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: red wine, carrot, vegetable oil, tomato, potato, beef broth, oxtail, milk, butter, madeira wine, rosemary, bay leaf, juniper berry, celeriac, parsley, port wine, thyme, onion, nutmeg