potato, tomato paste, vegetable broth, leek & rosemary recipes
6 recipes
Page 1
Vegetarian Minestrone Soup
lavenderandmacarons.com
Ingredients: rosemary, tomato paste, leek, potato, vegetable broth, israeli couscous, celery, pinto beans, fennel, carrot, parsley, olive oil, chickpea, garlic
Red wine, mushroom and onion puff pastry pie
eatout.co.za
Ingredients: rosemary, tomato paste, leek, potato, vegetable broth, puff pastry, celery, red wine, carrot, egg, olive oil, button mushroom, thyme, onion
my favorite veggie tofu bolognese
klaraslife.com
Ingredients: rosemary, tomato paste, leek, potato, vegetable broth, spaghetti, celery, carrot, bay leaf, oregano, tofu, onion, canned tomato, garlic
Vegan Lentil Shepherd's Pie
delishknowledge.com
Ingredients: rosemary, tomato paste, leek, potato, vegetable broth, celery, vegan butter, carrot, soy milk, bay leaf, peas, parsley, olive oil, lentils, thyme, garlic
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: rosemary, tomato paste, leek, potato, vegetable broth, worcestershire, bread crumbs, flour, milk, butter, cheddar, red onion, carrot, bay leaf, olive oil, beetroot, parsnip, thyme, garlic, green lentils
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: rosemary, tomato paste, leek, potato, vegetable broth, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, red wine, carrot, vegetable oil, bay leaf, celeriac, parsley, lentils, thyme, onion, garlic, cayenne