potato, tomato sauce, parmesan, onion & egg recipes

11 recipes

Page 1

Gnocchi W/ Browned Onion Butter Sauce - Aunts

justapinch.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, flour, butter

Veggie-Stuffed Casserole

food.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, bread crumbs, carrot, olive oil, butternut squash, cilantro, scallion

Gnocchi with Tomato Sauce Recipe

thecookingfoodie.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, flour, basil, olive oil, oregano, garlic, nutmeg

Baked Salmon Croquettes

cdkitchen.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, salmon, canned salmon, bread crumbs, bouillon cube, mayonnaise, parsley

Gnocchi with Blush Sauce

foodnetwork.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, flour, milk, butter, cream cheese, chive, spinach

Instant Pot Pepperoni Pizza Meatloaf

cookingwithcurls.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, ground beef, chicken stock, pepperoni, milk, mozzarella, panko, garlic, italian seasoning

Potato Moussaka

recipelion.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, ground beef, cottage cheese, paprika, vegetable oil, allspice, olive oil, cinnamon, nutmeg

Kumara gnocchi with walnuts and tomato sauce

healthyfood.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, walnut, gnocchi, olive oil, tomato, arugula, gluten-free flour, sweet potato, garlic, nutmeg

Moussaka

sidechef.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, boneless lamb, bread crumbs, flour, milk, butter, eggplant, extra virgin olive oil, rosemary, parsley, cinnamon, oregano

Gnocchi with Spicy Tomato Sauce

foodnetwork.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, flour, extra virgin olive oil, red wine vinegar, basil, canned whole tomato, red wine, tomato paste, oregano, garlic, chili flake, nutmeg

Greek Moussaka Recipe

thecookingfoodie.com

Ingredients: parmesan, tomato sauce, egg, onion, potato, ground beef, beef broth, flour, milk, butter, eggplant, vegetable oil, bay leaf, olive oil, tomato paste, cinnamon, thyme, garlic, nutmeg