potato, vegetable broth, bell pepper, tomato paste & oregano recipes
9 recipes
Page 1
Vegan Cuban Picadillo
simpleveganblog.com
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, cumin, red onion, green olives, raisins, capers, lentils, garlic, cayenne
Gemista (Greek stuffed tomatoes and peppers)
villagefarms.com
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, feta, dill, extra virgin olive oil, tomato, onion, sugar, garlic, white rice
Vegetarian Irish Stew
gourmandelle.com
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, flour, carrot, celeriac, parsley, olive oil, button mushroom, onion, chile pepper, garlic
5-a-day cottage pie
goodtoknow.co.uk
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, ground beef, milk, butter, zucchini, carrot, olive oil, tomato, parsnip, onion, sugar
Slow-Cooker Tuscan Turkey Chili
cleaneatingmag.com
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, ground turkey, parmesan, basil, white beans, olive oil, thyme, onion, sweet corn, garlic, chili flake, italian seasoning
Manhattan Chickpea Chowder
connoisseurusveg.com
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, celery, white miso, carrot, bay leaf, olive oil, thyme, onion, canned tomato, garlic, canned chickpea, chili flake, cayenne
Easy Mediterranean Moussaka - Winosity
myrecipemagic.com
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, ground lamb, almond milk, parmesan, flour, butter, eggplant, rosemary, bay leaf, olive oil, cinnamon, onion, canned tomato, nutmeg
Greek Stuffed Peppers (Yemista)
oliveandmango.com
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, ground beef, parmesan, celery, dill, tomato sauce, red wine, carrot, parsley, olive oil, onion, mint, risotto rice, canned tomato, garlic
Mediterranean Layered Bake
slimmingeats.com
Ingredients: tomato paste, oregano, bell pepper, potato, vegetable broth, parmesan, milk, mozzarella, red onion, balsamic vinegar, zucchini, eggplant, extra virgin olive oil, basil, parsley, olive oil, cornstarch, tomato, fennel seed, garlic