potato, vegetable broth, olive oil, ginger root, cayenne & peas recipes
4 recipes
Page 1
Easy Vegetable Biryani Recipe
dinnerthendessert.com
Ingredients: ginger root, peas, olive oil, potato, vegetable broth, cayenne, cumin, celery, cauliflower, coriander, carrot, long-grain white rice, cinnamon, tomato, bell pepper, garam masala, onion, turmeric, garlic
Vegan Keema Curry (with Soya TVP)
glutenfreealchemist.com
Ingredients: ginger root, peas, olive oil, potato, vegetable broth, cayenne, yogurt, brown sugar, textured vegetable protein, tomato paste, cinnamon, tomato, baby greens, cilantro, garam masala, onion, turmeric, garlic, lime
Curried Indian Vegetable Soup
foodandspice.com
Ingredients: ginger root, peas, olive oil, potato, vegetable broth, cayenne, cumin, lemon, paprika, carrot, parsley, jalapeno, button mushroom, tomato, coriander powder, garam masala, chili powder, onion, coconut milk, curry leaves, turmeric, black cardamom
Chana Masala Waffles with Samosa Potatoes and Cilantro Mint Chutney
keepinitkind.com
Ingredients: ginger root, peas, olive oil, potato, vegetable broth, cayenne, milk, cumin, yeast, red onion, coconut sugar, paprika, baking powder, flax, ginger powder, carrot, chickpea flour, smoked paprika, curry, tomato paste, coriander powder, chana masala, mustard seed, bell pepper, kala namak salt, green cardamom, turmeric, garlic, canola oil, baking soda