potato, vegetable broth, parmesan, rosemary & borlotti beans recipes
2 recipes
Page 1
Two-bean soup with fresh pesto
deliciousmagazine.co.uk
Ingredients: parmesan, rosemary, borlotti beans, potato, vegetable broth, pesto, celery, cabbage, extra virgin olive oil, cannellini beans, carrot, bay leaf, onion
Gluten-Free Northern Italian Autumn Minestrone
allrecipes.com
Ingredients: parmesan, rosemary, borlotti beans, potato, vegetable broth, macaroni, celery, zucchini, carrot, bay leaf, olive oil, pumpkin, oregano, bell pepper, onion, chile pepper