potato, vegetable oil, chile pepper, carrot & asafoetida recipes
8 recipes
Page 1
Quinoa Vegetable Upma
padhuskitchen.com
Ingredients: carrot, vegetable oil, chile pepper, potato, asafoetida, chana dal, ginger root, jalapeno, tomato, mustard seed, bell pepper, quinoa, urad dal, onion, curry leaves
Mixed Vegetable Poricha Kuzhambu
mycookingjourney.com
Ingredients: carrot, vegetable oil, chile pepper, potato, asafoetida, cumin, sambar powder, cabbage, peas, corn, mustard seed, urad dal, coconut, pigeon peas, curry leaves, turmeric
3 Dal Sambar Recipe
yummytummyaarthi.com
Ingredients: carrot, vegetable oil, chile pepper, potato, asafoetida, moong dal, cumin, red lentils, sambar powder, tomato, mustard seed, cilantro, tamarind paste, urad dal, onion, pigeon peas, sugar, curry leaves
Nellai Puliitta Poricha Kuzhambu
subbuskitchen.com
Ingredients: carrot, vegetable oil, chile pepper, potato, asafoetida, peppercorn, chana dal, tamarind, eggplant, coriander, cucumber, banana, snake gourd, mustard seed, urad dal, coconut, pigeon peas, curry leaves, turmeric
Tiffin sambar with moong dal recipe
rakskitchen.net
Ingredients: carrot, vegetable oil, chile pepper, potato, asafoetida, moong dal, cumin, fenugreek seed, chana dal, eggplant, coriander, tamarind extract, jalapeno, tomato, cilantro, onion, curry leaves, turmeric, mustard, jaggery
Aval Upma
vegrecipesofindia.com
Ingredients: carrot, vegetable oil, chile pepper, potato, asafoetida, cashew, poha, chana dal, ginger root, peas, jalapeno, mustard seed, cilantro, urad dal, onion, coconut, sugar, curry leaves, turmeric, lime
Tiffin Sambar Recipe | Hotel Style Tiffin Sambar
asmallbite.com
Ingredients: carrot, vegetable oil, chile pepper, potato, asafoetida, moong dal, cumin, fenugreek seed, chana dal, tamarind, coriander, jalapeno, tomato, mustard seed, cilantro, urad dal, onion, sugar, curry leaves, turmeric
Masala Sadam
mariasmenu.com
Ingredients: carrot, vegetable oil, chile pepper, potato, asafoetida, cashew, ghee, cumin, lemon, chana dal, coriander, long-grain white rice, peas, clove, cinnamon, corn, mustard seed, cilantro, urad dal, coconut, curry leaves