potato, vegetable oil, nutmeg, butter & beef stew meat recipes

6 recipes

Page 1

Meat Pie with Mashed Potato Topping

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Ingredients: beef stew meat, butter, vegetable oil, potato, nutmeg, beef stock, flour, milk, cheddar, celery, carrot, tomato paste, onion

Beef Roulade with Mashed Potatoes

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Ingredients: beef stew meat, butter, vegetable oil, potato, nutmeg, bacon, beef stock, milk, brown mustard, cucumber, mixed mushrooms, onion, scallion

Beef with Pea Mashed Potatoes

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Ingredients: beef stew meat, butter, vegetable oil, potato, nutmeg, bread crumbs, milk, balsamic vinegar, shallot, red wine, peas, parsley, thyme, sugar

Beef Stew with Mashed Potatoes

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Ingredients: beef stew meat, butter, vegetable oil, potato, nutmeg, beef stock, milk, paprika, rosemary, red wine, carrot, bay leaf, tomato paste, thyme, onion, garlic

Roulade of Beef with Olive Stuffing and Mashed Potatoes

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Ingredients: beef stew meat, butter, vegetable oil, potato, nutmeg, bacon, beef broth, parmesan, ricotta, ghee, milk, shallot, cabbage, green olives, red wine, carrot, celeriac, olive oil, tomato paste, onion, garlic, vegetable broth

Beef Roulade with Cabbage and Dumplings

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Ingredients: beef stew meat, butter, vegetable oil, potato, nutmeg, bacon, beef stock, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, sugar