potato, vinegar, butter, pastry flour & thyme recipes
6 recipes
Page 1
Carp with Potato Salad
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Ingredients: butter, pastry flour, vinegar, thyme, potato, carp, red onion, cherry tomato, vegetable oil, arugula, sugar, garlic
Classic Roast Beef with Carrots and Rösti
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Ingredients: butter, pastry flour, vinegar, thyme, potato, roast beef, parmesan, ghee, peppercorn, shallot, baby carrot, red wine, olive oil, sugar
Duck Stuffed Dumplings with Swiss Chard
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Ingredients: butter, pastry flour, vinegar, thyme, potato, duck, bacon, semolina flour, shallot, rosemary, chard, vegetable oil, egg, sage, sugar, garlic, chervil
Black-eyed Pea Salad with Cornbread
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Ingredients: butter, pastry flour, vinegar, thyme, potato, buttermilk, maple syrup, snake beans, brown sugar, baking powder, carrot, cornmeal, egg, parsley, corn, onion, canola oil, cayenne
Roast Goose with Braised Red Cabbage and Potato Dumplings
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Ingredients: butter, pastry flour, vinegar, thyme, potato, goose, lard, bread crumbs, beer, red cabbage, apple, marjoram, red wine, egg, allspice, parsley, cinnamon, cornstarch, onion, sugar
Beef Roulade with Cabbage and Dumplings
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Ingredients: butter, pastry flour, vinegar, thyme, potato, beef stew meat, bacon, beef stock, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, mustard seed, onion, sugar, nutmeg