potato, white pepper, vegetable broth & extra virgin olive oil recipes

11 recipes

Page 1

Vichyssoise Soup Recipe

foodrepublic.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, half and half, lemon, chive, leek, watercress

Chicken stew with potatoes: the recipe for a light and tasty second course

cookist.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, chicken breast, celery, carrot, thyme, onion

Parsnip and Celery Root Purée

afamilyfeast.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, heavy cream, butter, celeriac, leek, parsnip, thyme

Roasted Garlic and Potato Soup with Homemade Croutons

countryliving.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, baguette, fontina, carrot, bay leaf, onion, garlic

The BEST Leek and Potato Soup

thepetitecook.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, hazelnut, milk, rosemary, bay leaf, leek, thyme, garlic

Salmon Fillet with Potatoes, Celery Root, Onions and Herbs

eatsmarter.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, salmon, butter, dill, celeriac, parsley, apple cider vinegar, onion

Potato, Leek, Carrot and Turmeric Soup

allrecipes.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, egg noodle, celery, ginger root, carrot, leek, turmeric, garlic

Carrot and ginger soup ( SERVES 4 )

eatwell.co.nz

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, bacon, bacon bits, butter, cream, ginger root, chive, carrot, onion

Carrot and Ginger Soup {Vegan+GF}

thepetitecook.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, cumin, sesame seed, paprika, ginger root, carrot, sumac, parsley, onion, turmeric, garlic

Potato Gnocchi with Escarole, Speck, Sweet Onions, and Fennel Pollen Recipe

thedailymeal.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, deli ham, parmesan, flour, butter, egg, parsley, onion, endive, garlic, fennel pollen, chili flake, nutmeg

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: extra virgin olive oil, white pepper, potato, vegetable broth, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, basil, carrot, bay leaf, parsley, olive oil, tomato, leek, green beans, onion, sweet corn, garlic