potato, white wine, vegetable broth, celery, parsley & thyme recipes
6 recipes
Page 1
Leek and Baby Spinach Soup
jamiegeller.com
Ingredients: celery, white wine, parsley, thyme, potato, vegetable broth, lemon, shallot, fennel, extra virgin olive oil, leek, baby greens, garlic
Vegan Corn Chowder
sidechef.com
Ingredients: celery, white wine, parsley, thyme, potato, vegetable broth, flour, vegan butter, frying oil, carrot, soy milk, onion, sweet corn, garlic
Vegetable Beef Stew
almased.com
Ingredients: celery, white wine, parsley, thyme, potato, vegetable broth, ground beef, bread crumbs, paprika, cabbage, carrot, canned beans, egg, tomato paste, onion, garlic
Winter Minestrone
yummly.com
Ingredients: celery, white wine, parsley, thyme, potato, vegetable broth, parmesan, bread, pearl barley, orzo, kale, cannellini beans, rosemary, basil, carrot, bay leaf, olive oil, tomato paste, oregano, pearl onion, canned tomato, garlic
French Country Veggie Stew
monkeyandmekitchenadventures.com
Ingredients: celery, white wine, parsley, thyme, potato, vegetable broth, canned cannellini beans, fennel, garlic powder, carrot, bay leaf, button mushroom, mustard powder, tomato paste, oregano, saffron, onion powder, gluten-free flour, onion, canned tomato, garlic, chili flake, baking soda
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: celery, white wine, parsley, thyme, potato, vegetable broth, flatbread, tamari, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, button mushroom, tomato paste, saffron, onion powder, bell pepper, onion, canned tomato, garlic, canned chickpea, chili flake, cayenne