potato, worcestershire, carrot, garlic, vegetable broth & lentils recipes
5 recipes
Page 1
Vegetarian Shepherd's Pie
foodwithfeeling.com
Ingredients: worcestershire, carrot, lentils, potato, garlic, vegetable broth, milk, butter, rosemary, peas, tomato paste, parsnip, thyme, onion, sweet corn
Biscuit and Vegetable Pot Pie
brandnewvegan.com
Ingredients: worcestershire, carrot, lentils, potato, garlic, vegetable broth, biscuit dough, flour, celery, red wine, button mushroom, tomato paste, sage, thyme, onion, seasoned salt
Vegetarian Shepherd’s Pie Recipe
alicaspepperpot.com
Ingredients: worcestershire, carrot, lentils, potato, garlic, vegetable broth, milk, butter, celery, garlic powder, rosemary, button mushroom, tomato, thyme, avocado oil, onion
Vegan Lentil Shepherds Pie
makingthymeforhealth.com
Ingredients: worcestershire, carrot, lentils, potato, garlic, vegetable broth, vegan butter, extra virgin olive oil, garlic powder, chive, non-dairy milk, red wine, celeriac, button mushroom, tomato paste, oregano, parsnip, thyme, onion
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: worcestershire, carrot, lentils, potato, garlic, vegetable broth, flour, milk, sour cream, butter, celery, extra virgin olive oil, rosemary, red wine, peas, button mushroom, leek, thyme, canned tomato