potato, yogurt, mustard & egg recipes

12 recipes

Page 1

My Mum’s Polish Potato Salad (Jarzynowa)

everydayhealthyrecipes.com

Ingredients: yogurt, egg, potato, mustard, apple, carrot, mayonnaise, pickle

Low FODMAP potato salad

karlijnskitchen.com

Ingredients: yogurt, egg, potato, mustard, deli ham, mayonnaise, green beans, pickle

Greek Potato Salad

tastycraze.com

Ingredients: yogurt, egg, potato, mustard, lettuce, cucumber, olive oil, tomato, sugar

Fake Tortilla

yummly.co.uk

Ingredients: yogurt, egg, potato, mustard, deli ham, sausage, gouda, mozzarella, garlic powder, onion

Potato Salad with Ham and Eggs

eatsmarter.com

Ingredients: yogurt, egg, potato, mustard, deli ham, red wine vinegar, mayonnaise, cress, pickle, scallion

Potato Salad Recipe With Video by Sonia Goyal

ekunji.com

Ingredients: yogurt, egg, potato, mustard, lemon, red onion, cucumber, fresh mint, olive oil, cilantro, scallion

Potato Hash with Mushrooms

eatsmarter.com

Ingredients: yogurt, egg, potato, mustard, bacon, white wine, rosemary, vegetable oil, button mushroom, sugar, scallion

Vegetable and Fish Salad

tastycraze.com

Ingredients: yogurt, egg, potato, mustard, canned tuna, lemon, lettuce, green olives, mayonnaise, olive oil, tomato, green beans

Veal Schnitzel with Potato Salad

eatsmarter.com

Ingredients: yogurt, egg, potato, mustard, veal cutlet, slivered almonds, ghee, heavy cream, pastry flour, celery, lemon, white balsamic vinegar, celeriac, olive oil, sugar

Roast Turkey with Lemon Remoulade and Potatoes

eatsmarter.com

Ingredients: yogurt, egg, potato, mustard, whole turkey, butter, lemon, chive, cucumber, rosemary, honey, vegetable oil, olive oil, capers, onion, vegetable broth

Christmas ham with potato salad

houseandgarden.co.uk

Ingredients: yogurt, egg, potato, mustard, deli ham, bread crumbs, celery, peppercorn, white wine vinegar, bay leaf, demerara sugar, dijon mustard, belgian endive, mayonnaise, parsley, apple juice, onion, pickle, scallion, canola oil

Potatoes with Herb Sauce

eatsmarter.com

Ingredients: yogurt, egg, potato, mustard, heavy cream, burnet, lemon, dill, lemon balm, shallot, chive, cucumber, basil, parsley, olive oil, sorrel, cress, sugar, edible flowers, garlic, tarragon, lovage, chervil