prawns, parsley, tomato, olive oil & fennel recipes
5 recipes
Page 1
Provençal Fish Soup
eatsmarter.com
Ingredients: prawns, fennel, parsley, olive oil, tomato, fish fillets, fish stock, bread, rosemary, bay leaf, saffron, thyme, onion
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: prawns, fennel, parsley, olive oil, tomato, pappardelle, celery, lemon, white wine, orange, tomato paste, saffron, thyme, onion, garlic, chili flake
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: prawns, fennel, parsley, olive oil, tomato, mussel, sea bass, monkfish, fish stock, anise liqueur, egg, tomato paste, leek, oregano, saffron, new potato, onion, potato, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: prawns, fennel, parsley, olive oil, tomato, whitefish, mussel, crab, bread crumbs, baguette, lemon, white wine, orange, bay leaf, leek, saffron, bell pepper, thai chile pepper, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, fennel, parsley, olive oil, tomato, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, carrot, grapeseed oil, bay leaf, tomato paste, saffron, bell pepper, thyme, potato, garlic