preserved lemon, chickpea & hot paprika recipes
3 recipes
Page 1
Chicken, olive and preserved lemon tagine
womensweeklyfood.com.au
Ingredients: preserved lemon, hot paprika, chickpea, chicken leg, chicken stock, chicken thighs, flour, butter, cumin, red onion, green olives, ginger powder, coriander powder, saffron, cilantro, turmeric, garlic, chili flake
Chicken, olive and lemon tagine
womensweeklyfood.com.au
Ingredients: preserved lemon, hot paprika, chickpea, chicken leg, chicken stock, chicken thighs, flour, butter, cumin, red onion, green olives, ginger powder, long-grain white rice, coriander powder, saffron, cilantro, turmeric, garlic, chili flake
The Ultimate Winter Couscous
thehappyfoodie.co.uk
Ingredients: preserved lemon, hot paprika, chickpea, couscous, butter, shallot, harissa, dried apricot, ginger powder, carrot, bay leaf, olive oil, cinnamon, pumpkin, saffron, cilantro, parsnip, star anise, turmeric, vegetable broth, chili flake