preserved lemon, garlic, extra virgin olive oil & canned anchovy recipes
4 recipes
Page 1
Roasted Green Beans with Preserved Lemon and Pine Nuts
countryliving.com
Ingredients: canned anchovy, preserved lemon, extra virgin olive oil, garlic, pine nut, white balsamic vinegar, honey, green beans
Slow-Grilled Leg of Lamb with Mint Yogurt and Salsa Verde
bonappetit.com
Ingredients: canned anchovy, preserved lemon, extra virgin olive oil, garlic, leg of lamb, greek yogurt, lemon, rosemary, fresh mint, parsley, capers
Preserved Lemon and Anchovy Salad with Fennel
pccmarkets.com
Ingredients: canned anchovy, preserved lemon, extra virgin olive oil, garlic, parmesan, red onion, green olives, fennel, romaine, red wine vinegar, dijon mustard
Heirloom Tomato 'Schnitzel'
today.com
Ingredients: canned anchovy, preserved lemon, extra virgin olive oil, garlic, ricotta, flour, lemon, calabrian chile pepper, red wine vinegar, basil, egg, parsley, tomato, bell pepper