prosciutto, sage, veal steak & nutmeg recipes

1 recipes

Page 1

Veal saltimbocca with Roman-style gnocchi

goodfood.com.au

Ingredients: prosciutto, veal steak, sage, nutmeg, chicken stock, parmesan, flour, milk, fine semolina, butter, white wine, egg, parsley, olive oil, capers, garlic