provolone, onion, butter, milk, olive oil & rabbit recipes
1 recipes
Page 1
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: rabbit, provolone, milk, butter, olive oil, onion, veal stock, flour, lasagna, white wine, kalamata olives, truffle oil, bay leaf, parsley, tomato paste, sage, tomato, thyme, garlic