provolone, parsley, egg, olive oil & capers recipes

2 recipes

Page 1

Stuffed Swordfish Rolls

lacucinaitaliana.com

Ingredients: provolone, egg, parsley, olive oil, capers, swordfish, pine nut, pistachio, bread crumbs, tomato sauce, oregano, onion, garlic

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: provolone, egg, parsley, olive oil, capers, salami, mortadella, soppressata, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, shallot, extra virgin olive oil, basil, pimiento-stuffed green olives, oregano, black olives, bell pepper, sugar, garlic, giardiniera