provolone, parsley, extra virgin olive oil & canned whole tomato recipes
5 recipes
Page 1
Herby Zucchini and Red Pepper Baked Pasta
foodnetwork.com
Ingredients: provolone, extra virgin olive oil, canned whole tomato, parsley, pecorino, bow-tie pasta, zucchini, roasted red peppers, basil, garlic, chili flake
Cheesy Four-Meat Baked Pasta
foodnetwork.com
Ingredients: provolone, extra virgin olive oil, canned whole tomato, parsley, deli ham, ground beef, bacon, sweet italian sausage, parmesan, rigatoni, mozzarella, fennel, basil, garlic, chili flake
Meatball Sliders with Tomato Sauce
myrecipes.com
Ingredients: provolone, extra virgin olive oil, canned whole tomato, parsley, ground beef, ground pork, parmesan, ricotta, bread, panko, red wine vinegar, basil, egg, tomato paste, garlic
Meatball Sliders with Tomato Sauce
southernliving.com
Ingredients: provolone, extra virgin olive oil, canned whole tomato, parsley, ground beef, ground pork, parmesan, ricotta, bread, panko, red wine vinegar, basil, egg, tomato paste, garlic
Beef Braciola
foodnetwork.com
Ingredients: provolone, extra virgin olive oil, canned whole tomato, parsley, prosciutto, beef steak, pine nut, parmesan, rigatoni, bread, red wine, bay leaf, egg, oregano, onion, garlic, scallion