provolone, parsley, olive oil, garlic, butter & tomato sauce recipes
3 recipes
Page 1
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: provolone, butter, tomato sauce, parsley, olive oil, garlic, beef stew meat, prosciutto, pine nut, parmesan, flour, panko, extra virgin olive oil, basil
Braciole
foodnetwork.com
Ingredients: provolone, butter, tomato sauce, parsley, olive oil, garlic, beef steak, bread crumbs, pecorino, celery, white wine, extra virgin olive oil, basil, carrot, bay leaf, onion, canned tomato
Meatball Patty Melts
tasteandtellblog.com
Ingredients: provolone, butter, tomato sauce, parsley, olive oil, garlic, ground beef, beef stock, ground pork, parmesan, milk, bread, mozzarella, balsamic vinegar, brown sugar, basil, tomato paste, oregano, onion, chili flake