provolone, parsley, olive oil, garlic & extra virgin olive oil recipes
6 recipes
Page 1
Meatloaf - Polpettone Barese Recipe
cookingwithnonna.com
Ingredients: provolone, extra virgin olive oil, parsley, olive oil, garlic, ground beef, mortadella, bread crumbs, pecorino, egg, onion, potato, canned tomato
The Best Braciole for Sunday Supper
acanadianfoodie.com
Ingredients: provolone, extra virgin olive oil, parsley, olive oil, garlic, beef stew meat, prosciutto, pine nut, parmesan, flour, butter, panko, tomato sauce, basil
Farmer's Pasta
cookingtv-channel.com
Ingredients: provolone, extra virgin olive oil, parsley, olive oil, garlic, pancetta, bread crumbs, parmesan, rigatoni, flour, milk, mozzarella, fontina, butter, basil
Braciole
foodnetwork.com
Ingredients: provolone, extra virgin olive oil, parsley, olive oil, garlic, beef steak, bread crumbs, pecorino, butter, celery, tomato sauce, white wine, basil, carrot, bay leaf, onion, canned tomato
Eggplant Stacks With Ham | Rachael Ray
yummly.co.uk
Ingredients: provolone, extra virgin olive oil, parsley, olive oil, garlic, deli ham, chicken stock, mozzarella, tomato sauce, eggplant, bay leaf, cinnamon, oregano, fennel seed, onion, canned tomato, chili flake
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: provolone, extra virgin olive oil, parsley, olive oil, garlic, salami, mortadella, soppressata, flour, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, shallot, basil, egg, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, giardiniera