provolone, parsley, onion, ricotta & edible flowers recipes
2 recipes
Page 1
Italian Easter Pie (Torta Pasqualina)
finedininglovers.com
Ingredients: ricotta, provolone, parsley, onion, edible flowers, parmesan, flour, butter, egg, olive oil, spinach, thyme, garlic, nutmeg
Egg and Spinach Tart
eatsmarter.com
Ingredients: ricotta, provolone, parsley, onion, edible flowers, parmesan, butter, egg, olive oil, spinach, thyme, gluten-free flour, garlic, nutmeg