provolone, parsley, thyme & edible flowers recipes
2 recipes
Page 1
Italian Easter Pie (Torta Pasqualina)
finedininglovers.com
Ingredients: provolone, parsley, thyme, edible flowers, parmesan, ricotta, flour, butter, egg, olive oil, spinach, onion, garlic, nutmeg
Egg and Spinach Tart
eatsmarter.com
Ingredients: provolone, parsley, thyme, edible flowers, parmesan, ricotta, butter, egg, olive oil, spinach, gluten-free flour, onion, garlic, nutmeg