provolone, parsley, tomato paste, onion & rabbit recipes
1 recipes
Page 1
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: rabbit, provolone, parsley, tomato paste, onion, veal stock, flour, lasagna, milk, butter, white wine, kalamata olives, truffle oil, bay leaf, olive oil, sage, tomato, thyme, garlic