prunes, shallot & chicken stock recipes
12 recipes
Page 1
Pork Rolls with Bacon and Prunes in Sherry Sauce
eatsmarter.com
Ingredients: chicken stock, shallot, prunes, bacon, pork cutlets, vegetable oil, sherry, thyme, sugar
Pork loin with prunes, pistachios and parsley ( SERVES 12 )
eatwell.co.nz
Ingredients: chicken stock, shallot, prunes, pork loin, sausage, pistachio, white wine, parsley, olive oil
Braised rabbit with prunes and white wine
olivemagazine.com
Ingredients: chicken stock, shallot, prunes, rabbit, short-cut pasta, white wine, carrot, vegetable oil, bay leaf, thyme
Braised duck with bacon, prunes and kale
goodfood.com.au
Ingredients: chicken stock, shallot, prunes, duck, bacon, butter, orange, kale, bay leaf, sherry
Braised Chicken Legs with Prunes, Brandy & Dijon
strawberryplum.com
Ingredients: chicken stock, shallot, prunes, chicken leg, chicken livers, butter, brandy, bay leaf, dijon mustard, olive oil, thyme
Porcini-dusted roast chicken with lemon, prunes ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, shallot, prunes, chicken breast, bread, lemon, white wine, olive oil, porcini, thyme, garlic
Braised Chicken Legs with Prunes, Brandy, and Dijon
food52.com
Ingredients: chicken stock, shallot, prunes, chicken leg, chicken livers, butter, brandy, bay leaf, dijon mustard, olive oil, thyme
Prune-Stuffed Pork Roast
food.com
Ingredients: chicken stock, shallot, prunes, pork loin, butter, white wine, balsamic vinegar, ginger root, marjoram, olive oil, garlic, caraway
How to make Venison Steak ‘Bourguignon’
farmison.com
Ingredients: chicken stock, shallot, prunes, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, red wine, button mushroom, cornstarch, thyme, garlic, canola oil
Pork fillet with prunes and apples
goodhousekeeping.com
Ingredients: chicken stock, shallot, prunes, pork fillet, flour, butter, bulgur, creme fraiche, lemon, apple, red wine, vegetable oil, egg, parsley, sage
Cider-braised smoked bacon with apples and prunes
goodfood.com.au
Ingredients: chicken stock, shallot, prunes, bacon, butter, lemon, apple, ginger powder, honey, parsley, clove, cinnamon, dried apple, potato, garlic, cider
How to make Venison Haunch ‘Bourguignon’
farmison.com
Ingredients: chicken stock, shallot, prunes, pancetta, venison, butter, currant jelly, cracked pepper, balsamic vinegar, red wine, parsley, button mushroom, cornstarch, thyme, garlic, canola oil