puff pastry, celery, thyme, garlic & worcestershire recipes

9 recipes

Page 1

Beef Stew with Puff Pastry Topping

wideopeneats.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, beef stew meat, beef broth, flour, beer, carrot, vegetable oil, egg, tomato paste, onion

Rustic Turkey and Vegetable Pie Recipe

seriouseats.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, chicken broth, whole turkey, flour, milk, white wine, carrot, olive oil, button mushroom, onion

Guinness Beef Stew Pot Pies

cakenknife.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, beef stew meat, flour, beer, carrot, bay leaf, egg, olive oil, onion, potato, canned tomato, chili flake

Chicken Pot Pie

foodnetwork.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, chicken leg, chicken stock, flour, butter, cream, paprika, carrot, peas, onion, potato, cayenne

Meat Pie, Southern Version

allrecipes.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, ground beef, ground pork, cheddar, salt-free seasoning, bouillon cube, carrot, bay leaf, egg, parsley, bell pepper, onion, potato

Cottage Beef Pot Pie with Potatoes and Parsnips

tasteandsee.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, ground beef, beef broth, flour, beer, carrot, bay leaf, egg, peas, olive oil, tomato paste, parsnip, onion, potato

Cottage Beef Pot Pie with Potatoes and Parsnips

myrecipemagic.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, ground beef, beef broth, flour, beer, carrot, bay leaf, egg, peas, olive oil, tomato paste, parsnip, onion, potato

The Best Chicken Potpie Recipe

delish.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, chicken breast, boneless skinless chicken thighs, heavy cream, flour, butter, baby carrot, hot sauce, carrot, egg, peas, button mushroom, onion, pearl onion

Beef Pot Pie

girlgonegourmet.com

Ingredients: worcestershire, puff pastry, celery, thyme, garlic, beef stock, beef roast, heavy cream, butter, beer, balsamic vinegar, portobello mushroom, carrot, egg, peas, parsley, olive oil, onion