Spiced Lamb and Winter Vegetable Tray Bake with Yoghurt, Pine Nuts and Herbs
myfoodbook.com.au
Ingredients: coriander, parsley, pumpkin, garlic, leg of lamb, pine nut, yogurt, cumin, lemon, red onion, extra virgin olive oil, carrot, fennel seed, bell pepper, parsnip
Carrot and pumpkin falafels with cashew tzatziki
( SERVES 4 )