pumpkin, rosemary, carrot & peas recipes
2 recipes
Page 1
Mini lamb roast
goodfood.com.au
Ingredients: rosemary, carrot, peas, pumpkin, boneless lamb, flour, butter, red onion, fennel, mint jelly, red wine, olive oil, parsnip, new potato, garlic, vegetable broth
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: rosemary, carrot, peas, pumpkin, leg of lamb, yogurt, creme fraiche, lemon, extra virgin olive oil, honey, bay leaf, celeriac, thyme, onion, mint, potato, garlic, scallion, chili flake