raisins, bay leaf, ginger-garlic paste & pomegranate recipes
2 recipes
Page 1
Kashmiri Matar Pulao recipe by Afroz Shaikh at BetterButter
betterbutter.in
Ingredients: raisins, bay leaf, pomegranate, ginger-garlic paste, cashew, almond, ghee, milk, saffron strands, cumin, peppercorn, long-grain white rice, peas, jalapeno, clove, cinnamon, fennel seed, star anise, onion, green cardamom
Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: raisins, bay leaf, pomegranate, ginger-garlic paste, cashew, almond, pistachio, ghee, milk, cumin, ginger root, kashmiri red chilli, carrot, peas, jalapeno, clove, cinnamon, fennel seed, cilantro, onion, rose water, green cardamom, coconut milk, turmeric, white rice