raisins, chicken breast, chicken stock & parsley recipes
9 recipes
Page 1
Cumin and Cinnamon Spiced Couscous with Chicken
thedailymeal.com
Ingredients: chicken stock, chicken breast, raisins, parsley, israeli couscous, cumin, carrot, olive oil, cinnamon, onion
Chicken breast aiguillettes with lemon and black olives, dry fruits couscous
ateliersetsaveurs.com
Ingredients: chicken stock, chicken breast, raisins, parsley, couscous, cumin, lemon, shallot, kalamata olives, dried apricot, tomato, garlic
Mediterranean Orange Chicken
recipegoldmine.com
Ingredients: chicken stock, chicken breast, raisins, parsley, pine nut, flour, lemon, shallot, green olives, roasted red peppers, orange juice, capers, canola oil
Braised chicken with sherry and green olives
womensweeklyfood.com.au
Ingredients: chicken stock, chicken breast, raisins, parsley, almond, butter, green olives, extra virgin olive oil, carrot, leek, sherry, garlic, pomegranate
Cider Glazed Chicken and Cabbage
food.com
Ingredients: chicken stock, chicken breast, raisins, parsley, flour, cabbage, rosemary, carrot, bay leaf, olive oil, onion, garlic, cider
Hearty Stuffed Chicken
eatsmarter.com
Ingredients: chicken stock, chicken breast, raisins, parsley, ground pork sausage, chicken livers, peanut butter, bread, butter, apple brandy, honey, vegetable oil, onion, caraway
Fennel Chicken Mediterranean Style with Carrots, Raisins and Olives
eatingeuropean.com
Ingredients: chicken stock, chicken breast, raisins, parsley, butter, cumin, green olives, fennel, extra virgin olive oil, basil, carrot, smoked paprika, cinnamon, orange juice
Rice Pilaf with Chicken Breast
eatsmarter.com
Ingredients: chicken stock, chicken breast, raisins, parsley, pine nut, yogurt, cumin, long-grain white rice, tomato, saffron, bell pepper, chile pepper, garlic, scallion, sunflower oil
Roast Chicken Breast with Zibibbo Raisins and Pearl Couscous
foodnetwork.com
Ingredients: chicken stock, chicken breast, raisins, parsley, chicken bones, heavy cream, israeli couscous, butter, grape, dessert wine, lemon, white wine, fennel, olive oil, sage, onion