raisins, onion, bay leaf, carrot & red wine recipes
13 recipes
Page 1
Sauerbraten (Slow-cooked German pot roast)
kitchenstories.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, beef roast, ghee, ginger snaps, golden syrup, juniper berry, allspice, clove, raspberry vinegar, sugar
Drunken Chicken ...heavy on the sauce!
foodnetwork.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, chicken breast, chicken thighs, pine nut, rustic italian bread, celery, extra virgin olive oil, parsley, tomato paste, garlic
Rabbit Ragout
eatsmarter.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, bacon, rabbit, pine nut, butter, creme fraiche, celery, peppercorn, juniper berry, sage, cinnamon, garlic
Wild Boar Ragout
eatsmarter.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, wild boar, butter, celery, peppercorn, red wine vinegar, candied fruit, olive oil, clove, pear, thyme, sugar
Beef braciola
goodfood.com.au
Ingredients: raisins, red wine, carrot, bay leaf, onion, beef steak, canned anchovy, beef stock, bread crumbs, parmesan, basil, egg, parsley, olive oil, potato, garlic
Pork Belly Roulades with Beef and Tomato Sauce
eatsmarter.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, shabu-shabu pork, beef stew meat, beef broth, pine nut, celery, rosemary, basil, olive oil, tomato paste, thyme, canned tomato, garlic
Honey-Braised Oxtail and Turnips
lacucinaitaliana.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, beef broth, oxtail, pine nut, flour, butter, celery, rosemary, honey, olive oil, tomato paste, thyme, turnip
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, beef broth, beef roast, ginger snaps, peppercorn, red wine vinegar, rosemary, vegetable oil, juniper berry, clove, leek, thyme, sugar, garlic
Sweet and Sour Wild Boar
eatsmarter.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, beef broth, wild boar, pine nut, chocolate, chestnut, red wine vinegar, rosemary, basil, candied fruit, celeriac, parsley, olive oil, sage, tomato, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, egg, parsley, clove, apple cider vinegar, thyme, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, ginger root, rosemary, honey, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, thyme, sugar, garlic, scallion, chili flake, craisins
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: raisins, red wine, carrot, bay leaf, onion, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil