raisins, shallot, garlic & dijon mustard recipes
9 recipes
Page 1
Make This Crunchy Fried Broccoli With Almond Sauce
foodrepublic.com
Ingredients: shallot, raisins, dijon mustard, garlic, almond, lemon, red wine vinegar, broccoli, olive oil, canola oil
Vegan Broccoli Raisin Salad
eatingbirdfood.com
Ingredients: shallot, raisins, dijon mustard, garlic, cashew, lemon, red onion, maple syrup, broccoli, sunflower seeds, apple cider vinegar
Wheat Berry and Roasted Vegetable Salad with Kale
forksoverknives.com
Ingredients: shallot, raisins, dijon mustard, garlic, wheat berries, lemon, maple syrup, ginger root, kale, beetroot, pumpkin seeds, sweet potato
Green Bean and Avocado Summer Salad
eatthismuch.com
Ingredients: shallot, raisins, dijon mustard, garlic, almond, short-cut pasta, cranberry, olive oil, vinegar, green beans, apple juice, spinach, avocado
Broiled Beef Sirloin Steak, Apple Chutney & Mustard Dressing Recipe
cookafterme.com
Ingredients: shallot, raisins, dijon mustard, garlic, beef broth, beef sirloin, maple syrup, apple, kiwi, olive oil, cornstarch, canned tomato, mango
Autumn Crunch Salad
magnoliadays.com
Ingredients: shallot, raisins, dijon mustard, garlic, pine nut, radicchio, napa cabbage, apple, honey, white wine vinegar, tangerine juice, brussels sprout, canola oil, tangerine
Brussels Sprout Salad with Mustard and Toasted Almonds
jamiegeller.com
Ingredients: shallot, raisins, dijon mustard, garlic, almond, dill, extra virgin olive oil, rosemary, honey, wholegrain mustard, apple cider vinegar, cilantro, thyme, brussels sprout, chili flake
Healthy Chicken Salad, Mediterranean Style
themediterraneandish.com
Ingredients: shallot, raisins, dijon mustard, garlic, rotisserie chicken, walnut, celery, lemon, sun dried tomato, lettuce, paprika, extra virgin olive oil, white wine vinegar, sumac, parsley, canned artichoke
Roasted Winter Harvest Buddha Bowls
nospoonnecessary.com
Ingredients: shallot, raisins, dijon mustard, garlic, bacon, hazelnut, parmesan, extra virgin olive oil, garlic powder, ginger powder, honey, apple cider vinegar, lentils, thyme, quinoa, brussels sprout, sweet potato