red cabbage, onion, butter & raisins recipes
10 recipes
Page 1
Balsamic braised red cabbage
deliciousmagazine.co.uk
Ingredients: butter, red cabbage, raisins, onion, balsamic vinegar, brown sugar, apple, all-purpose seasoning, parsley
Ukrainian Sweet and Sour Cabbage Soup
crecipe.com
Ingredients: butter, red cabbage, raisins, onion, beef stock, brown sugar, apple, apple butter, apple cider vinegar, celery seed
Red Cabbage Stuffed Pork Loin with Bavarian Mustard Sauce
germanfoods.org
Ingredients: butter, red cabbage, raisins, onion, chicken broth, pork loin, flour, pumpernickel, white wine, garlic, mustard
Roast Goose Legs with Pear and Red Cabbage Stew
eatsmarter.com
Ingredients: butter, red cabbage, raisins, onion, goose, white wine, orange, vegetable oil, cornstarch, pear, vegetable broth
Venison Roast
eatsmarter.com
Ingredients: butter, red cabbage, raisins, onion, venison, ghee, pastry flour, vegetable oil, egg, cornstarch, potato
Duck with Apple and Red Cabbage Stuffing
eatsmarter.com
Ingredients: butter, red cabbage, raisins, onion, chicken broth, duck, ghee, white wine, apple, red wine vinegar, red wine, vegetable oil, bay leaf, clove, sugar
Turkey Crown with Pigs in a Blanket and Braised Red Cabbage
supervalu.ie
Ingredients: butter, red cabbage, raisins, onion, whole turkey, bacon, cocktail sausage, lemon, brown sugar, apple, red wine vinegar, red wine, carrot, allspice, cinnamon, sage, star anise, chili flake
Lamb, red wine and rosemary casserole
bbc.co.uk
Ingredients: butter, red cabbage, raisins, onion, lamb shoulder, beef stock, flour, currant jelly, celery, orange, red wine vinegar, rosemary, red wine, carrot, olive oil, tomato paste, port wine, thyme, potato, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: butter, red cabbage, raisins, onion, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, red wine vinegar, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: butter, red cabbage, raisins, onion, chicken stock, brisket, milk, pretzel bun, celery, lemon, peppercorn, red onion, brown sugar, dried cherry, apple, red wine vinegar, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, garlic, canola oil