red lentils, butternut squash, garlic & extra virgin olive oil recipes
5 recipes
Page 1
Vegan Lentil Butternut Squash Soup
abbeyskitchen.com
Ingredients: red lentils, extra virgin olive oil, butternut squash, garlic, lemon, cauliflower, red curry, ginger root, onion, coconut milk, vegetable broth
Red Lentil Vegetable Stew
marthastewart.com
Ingredients: red lentils, extra virgin olive oil, butternut squash, garlic, yogurt, kale, parsley, chickpea, thyme, onion, turmeric, lime, vegetable broth
Vegan Taquitos with Avocado Crema
avocadopesto.com
Ingredients: red lentils, extra virgin olive oil, butternut squash, garlic, red onion, corn tortillas, olive oil, arugula, avocado, chile pepper, coconut milk, lime, canned chickpea
Butternut Squash and Red Lentil Stew
cdkitchen.com
Ingredients: red lentils, extra virgin olive oil, butternut squash, garlic, cumin, ginger root, carrot, tomato paste, chickpea, cilantro, roasted peanuts, onion, lime, vegetable broth
Butternut Squash Velouté Soup with Turmeric
foodaciously.com
Ingredients: red lentils, extra virgin olive oil, butternut squash, garlic, pistachio, shredded coconut, lemon, cinnamon, cilantro, onion, pumpkin seeds, chile pepper, turmeric, vegetable broth