red lentils, carrot, parsnip & beef stock recipes

2 recipes

Page 1

Old-Fashioned Shepherd's Pie

besthealthmag.ca

Ingredients: beef stock, red lentils, carrot, parsnip, worcestershire, ground lamb, milk, celery, tomato sauce, extra virgin olive oil, parsley, margarine, leek, onion, potato

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: beef stock, red lentils, carrot, parsnip, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, thyme, onion, garlic, vegetable broth, nutmeg