red lentils, chili powder, clove & ghee recipes
9 recipes
Page 1
Tuvar Dal Khichdi – A Rice and Lentil dish from Gujarat
spiceroots.com
Ingredients: ghee, red lentils, clove, chili powder, peppercorn, dried chilies, cinnamon, mustard seed, pigeon peas, turmeric, white rice
Masoor Dal Makhni Recipe
archanaskitchen.com
Ingredients: ghee, red lentils, clove, chili powder, cream, cumin, ginger root, bay leaf, cinnamon, tomato, coriander powder, garam masala, onion, garlic
Bihari Khichdi
vaya.in
Ingredients: ghee, red lentils, clove, chili powder, moong dal, cumin, coriander, bay leaf, cinnamon, garam masala, mixed vegetable, green cardamom, chile pepper, turmeric, black cardamom, ginger-garlic paste, white rice
Panchmel Dal Recipe (Rajasthani Panchratna Dal Recipe)
spiceupthecurry.com
Ingredients: ghee, red lentils, clove, chili powder, moong dal, cumin, chana dal, ginger paste, ginger root, jalapeno, tomato, coriander powder, urad dal, onion, pigeon peas, turmeric, garlic, asafoetida
Masala Khichdi Recipe | The Best Masala Khichdi - Quick and Easy
yummefy.com
Ingredients: ghee, red lentils, clove, chili powder, butter, moong dal, cumin, fenugreek seed, ginger root, jalapeno, cinnamon, coriander powder, cilantro, onion, mint, turmeric, garlic, black cardamom, white rice
Sabut Masoor ki Dal
kalimirchbysmita.com
Ingredients: ghee, red lentils, clove, chili powder, cumin, frying oil, bay leaf, jalapeno, cinnamon, tomato, coriander powder, mustard seed, cilantro, garam masala, onion, chile pepper, curry leaves, turmeric, fenugreek, ginger-garlic paste, asafoetida
Dhaba Style Dal Fry Recipe
archanaskitchen.com
Ingredients: ghee, red lentils, clove, chili powder, moong dal, cumin, chana dal, coriander, bay leaf, jalapeno, tomato, coriander powder, mustard seed, urad dal, star anise, onion, pigeon peas, green cardamom, turmeric, black cardamom, ginger-garlic paste, asafoetida
haleem | mutton keema haleem | Ramadan special
faridascookbook.com
Ingredients: ghee, red lentils, clove, chili powder, ground lamb, cashew, curd, lemon, chana dal, ginger root, vegetable oil, bay leaf, jalapeno, cinnamon, cilantro, garam masala, urad dal, onion, mint, pigeon peas, green cardamom, turmeric, garlic, white rice
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: ghee, red lentils, clove, chili powder, beef stock, beef roast, flour, yogurt, cream, cumin, celery, lemon, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, onion, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic, vegetable broth